We just LOADED it up with a TON of different fruit as you can see and put Sugar Glaze Icing on top. Easy and oh-so-good, you’ll secure your invite to all future holiday parties with these holiday recipes. https://www.justapinch.com/recipes/dessert/cake/german-fruit-cake-2.html Cream butter (or Margarine), Sugar, & eggs until light, Sift dry ingredients together and add creamed mixture alternately with buttermilk and baking soda mixture. Mix Buttermilk with Baking soda and set aside. You need a long, slow bake to keep the fruit from burning. Cool in pan for 15 mins before removing. I just searched online and you can substitute some of the flour, not all. In one bowl mix: flour, baking powder, and salt. You can purchase here: (Crafty Cooking by Anna is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com). As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Using whole-wheat flour, apples, and agave syrup make this apple cake moist but not too dense. My son took a bite, opened his eyes real wide, and couldn’t speak for a minute, then he said: “Mom, you can win any contest with this one!”. A traditional sheet cake popular in Germany and Austria that's prepared with sour cherries, … Egg custard cake with a pie crust, vanilla quark layer, and egg-flavored top layer. Your pictures show a square cake pan, an oval, and a bundt. Cover … It is such a cool way of making a cake that exposes the fruit on top of the dough. This simple batter cake is made with yogurt and baking soda for the rise. Either way works. BPA-Free,Dishwasher Safe (Mixed Colors), - Copyright © 2020 Site design by Crafty Cooking by Anna -, Quick Sugar Icing (makes about 1 cup of frosting). Hi Anita! I told him that I did, in the “Cooking Time” group a couple of years ago. In large bowl, beat yolks. With the kids home during Hanukkah, it’s the perfect time to create these Hanukkah food crafts! Thank you so much, Nadia! I appreciate your feedback! There is generally NO COFFEE in the actual cake! … Place the cakes into a preheated 350 … Some are easy to make and others use yeast so overnight prep is […]. When I was young I could never understand what people had against fruit cake. I have included many pictures to give you an idea of the design for your cake. On top decorated with: Peaches, Plums, Apricots, Blueberries, Cherries, and Grapes. Mix well. Personal note: For added delight you may lightly sprinkle the top of the cake with powdered sugar or serve the cake with whipped topping or any left over preserves. I’ve used 8″ & 9″ bundt pans, square and oval, I’m not sure the size. Not only does it give you a high crumble but this old fashioned coffee cake recipe also yields four coffee … Wash and dry the fruit and dust with flour before adding it to the batter. Bake at 375°F for 20 minutes or until done. Ok First this is far from the same old fruit cake. WOW! heavy whipping cream, yeast, milk, sugar, butter, oil, egg, vanilla pudding mix and 7 … It often refers to a sweet cake, with a drizzled white icing or crumb topping, and usually eaten with coffee. I have baked it for friends and family as well! To Make Starter: Mix 2 cups flour, 1/4 cup sugar, 2 cups warm water, 1/4 ounce yeast in a bowl, cover and let stand over night (cover should be loose). I have made this cake twice (doubled the recipe) and it was a hit each time. Bake in a 350 degree F oven for 40 to 45 minutes or until golden. And watch videos demonstrating recipe prep and cooking techniques. Plums are also delicious. We’re sharing a variety of cinnamon roll recipes your family is guaranteed to love. You can PRINT the Picture recipe below if you like. A feast for the Eyes and the Taste Buds, right? Makes 1 (10 x 15-inch) coffee cake. Same cake … Beat in eggs. You can fold the fruit gently into the batter, or add it on the bottom and pour batter on top. vanilla or orange or lemon zest 1.5 cup Granulated sugar, 1/2 for dough, 1 cup for streusel topping In winter, the "stollen," a fruit cake containing dried fruit, marzipan and covered with … Thanks for posting this! Pour batter into prepared pan. If you use “heavier” fruit, add it to the bottom of the baking dish and then pour batter on top. I will put a light glaze on it. I would love to make this using oat flour. Traditionally, it is shaped as a long loaf with a ridge down the center and tapered at each end, which is said to … for Cooking, Baking, Mixing. Add the rest of your ingredients; mix, then pour into your baking pans. Scald 2 cups milk; add 1/2 cup sugar, shortening and salt. Quick Sugar Icing (makes about 1 cup of frosting) – 1 cup Powdered sugar – 4-6 Tbsp. I have used this Beautiful Bavaria Bundt Pan by Nordic Ware that I have bought on Amazon along with another one that I use all the time. Bake in the Preheated at 400°F oven for 30 to 35 minutes or until golden. I have baked this Delicious Fruit Coffee Cake numerous times and it’s Always a Big Hit in my Family! Just drain the liquid and coat well in flour before adding to the batter. Mix together and beat. In a separate bowl, whisk together: egg, sugar, milk, oil, and vanilla extract. Brush fruit with jam and drizzle Almond Icing over cake. Mix the butter and sugars in a bowl until they're creamy, about 5 minutes. 1 ounce yeast 1 cup milk, scalded and cooled 1/4 cup warm water 2 eggs 1 tsp. Cook prunes, apples, apricots, rhubarb may also be used, or fruit of your choice. Just A Pinch will NOT work unless you turn javascript ON in your browser. This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. It is a delicious fruit cake consisting of dried or … I loved it, then I tasted what most of America calls fruit cake. But can definitely be enjoyed with a cup of coffee! Please leave a comment on the blog and star rating. Dark Gingerbread with Chocolate Chunks German dark chocolate gingerbread cake full of deep, rich flavors looks great baked in a bundt pan and dusted with confectioners sugar. Agree, I love peaches and apricots in this cake. Last 5 minutes of baking is Very Important. Happy Baking! Drizzle over top of cake. Nonstick Cookware friendly. Cool to lukewarm. Just finished making this for Holy Saturday brunch. Prepare glaze: combine powdered sugar, milk and vanilla, stirring until smooth. Add flour enough to make medium thick batter and beat well. Your email address will not be published. While this recipe has received rave reviews and become a staple for many readers, I’ve teamed up with All-Clad to showcase their new Pro-Release Bakeware Set and Silicone Tools , and give this fruit cake … The thing that distinguishes this German coffee cake from other classic coffee cake recipes is that there is yeast in this Kuchen, which is the German word for cake. Sprinkle over coffee cake. https://bakethiscake.com/2015/06/27/easy-german-coffee-cake-recipe Daddy's Birthday Cake - German Chocolate Cake, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 13 Comments & Reviews, Homemade Cinnamon Rolls To Start Your Day. Ashley, if I can ask you a favor of rating this recipe, I would greatly appreciate it! Decorate as you like. Milk – ½ Tsp. Cut in the 2 tablespoons butter until mixture resembles coarse crumbs. https://www.quick-german-recipes.com/german-coffee-cake-recipe.html A staple at Dresden cafes, it pairs deliciously with coffee. Fold in the remaining ingredients. As you can see by the ingredients it’s very basic and low in sugar, flour, and oil. Half the apples are folded into the … This is the best fruit cake in the world – and the only fruit cake that I’ve ever loved and enjoyed. You will get a larger or a smaller cake depending on the size of your baking pan. German Plum Cake Kuchen . You can practically eat the whole thing! No matter what dish you’re assigned, these recipes are perfect for your next Christmas potluck. In summer, you can find fresh "pflaumenkuchen" (plum cake) and "erdbeerboden" (strawberry cake). Everyone Loves the Light, Airy, Crumbly feel of this cake. Required fields are marked *, Please Review our Disclaimers and Privacy Policy, Nordic Ware Platinum Collection Heritage Bundt Pan, 9 Piece Silicone Spatula Set - 446°F Heat Resistant Rubber Spatula .Kitchen Spatulas.Plastic Spatula. With everyone in charge of feeding the crowd, the dinner spread will be a smorgasbord of yummy. Remove from pan and cool on wire rack. So glad you like the recipe! I think this article will be helpful: https://www.egglesscooking.com/baking-101/substitutions-for-white-flour/. Step 7: Place the loaf pans onto a half sheet pan lined with parchment paper. I am certainly not an expert on "Rival Kuga" but it is almost the same recipe as the Kuchen that my … I have used the same recipe with different pans. Put the dough out by a warm window to rise, turned out a sweet, dense and moist Stollen, a German Christmas cake, is rich, sweet, yeast-risen bread loaded with dried fruit. In a small bowl stir together the 1/4 cup flour and 1/4 cup sugar. My family enjoys is too. Stollen is a traditional German Christmas cake, also known as Weihnachtsstollen (Weihnachten means Christmas) or Christstollen. Check out these clever holiday ideas to make, decorate, and give for Hanukkah. Give this a try, you won’t regret it! Buttery, soft, full of cinnamon flavor, and dripping in sweet icing, we can’t think of a better way to start the day than with freshly baked cinnamon rolls. Absolutely delicious! Step 6: Spread the streusel topping evenly over the coffee cake batter. Get Sour Cream Coffee Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. An Instant Pot is a multi-cooker that does the job of a slow cooker, electric pressure cooker, rice cooker, steamer, yogurt maker, sauté/browning pan, and warming pot. It is very difficult to give a specific time since it depends on the type of baking dish you use. Notes: My personal Favorite that I use instead of Vanilla Extract since it gives more flavor is 1 Tablespoon of my Favorite Coffee Creamer: Bailey’s Creme Brulee! Tag me on Instagram or Facebook @craftycookingbyanna or share in on Pinterest! https://www.quick-german-recipes.com/german-cake-recipes.html The preserves are what makes the difference the candied fruit is what makes a "Fake fruitcake" That candied fruit is nothing but unformed gummy bears in my opinion, nothing against gummy bears but you don't want them in a cake. Thanks for posting! This recipe is a KEEPER! https://www.craftycookingbyanna.com/the-best-fruit-coffee-cake Your email address will not be published. From the ingredients, it is pretty basic. I did not specify the Amount for the Fruit before, since every time I’ve used different amounts and this recipe is so forgiving with no matter how much fruit you mix in. We promise the whole family will love these fun and festive treats! bake for 25 minutes and check for doneness. It is best when cakes are not overbaked. Oh, that is Wonderful, Grace! Bake in two 9X5X3 pans or a large tube (or bunt) pan for 1.5 hrs. A coffee cake: a sweet, rich bread usually made with fruit, nuts, and spices and often eaten with coffee. You can use this recipe for a cake or make a dozen regular size muffins with this recipe. Spread over kuchen dough and sprinkle with sugar and cinnamon. We love holiday potlucks! The first time I saw one it looked awful and I took a taste and told my mom, "that is a fake fruit cake.". Just got confused looking for the coffee inthe recipe but the title means cake for coffee? The time will need to be adjusted. I had half a bag of clementines that were about to go bad, so I whipped up this coffee cake with clementines and blueberries, and it was delicious! . I have baked this Fruit Coffee Cake numerous times and it's Always a Big Hit in my Family! 1 1/2 cups washed and pitted sweet or tart cherries (or 2 (14-ounce) cans) I have it FRAMED in my Kitchen!!! Ingredients 1 tablespoon active dry yeast 1 tablespoon sugar 1/2 cup warm water (110° to 115°) 1/3 cup shortening 1/2 cup sugar 1 large egg Margaret, you should be able to. Some do contain coffee, this one doesn’t. Add sugar, softened margarine and yeast. Thanks, Anna, for this great recipe! On those rare occasions that I do bake – this is Mostly Requested One! They couldn’t all be made with the same recipe? Vanilla extract. What would I need to change to get results close to the original recipe (ie:/ delicate, moist crumb that isn’t dry and doesn’t crumble), So happy to hear, Ashley! It looks delicious, and is so easy to make. I have made this coffee cake many times using your recipe and love it! https://www.southernliving.com/food/entertaining/coffee-cake-recipes On the bottom: all baking dish covered with Blueberries and Cherries. I had the absolute pleasure of cooking and decorating this cake with my son the other day. German Apple Cake Kuchen . I’ve used anywhere from about 2 Cups to 4 Cups when I’ve used a cookie sheet. salt 1 tsp. Coffee cake is a term given to foods that are intended to be eaten with coffee, or other brunch type foods. https://www.egglesscooking.com/baking-101/substitutions-for-white-flour/, Chocolate Brownie Crinkle Cookies with Pecans and Coconut Flakes, My Birthday Dinner 2020, Tablescape and Recipes, Alla’s 77th Birthday Dinner, Tablescape and Recipes, Roasted Pears with Yogurt, Honey, Pecans, sliced Blueberries and Red Grapes, Blueberry Syrniki (Russian cheese pancakes) Творожные Сырники. Easter Cherry Cake RIVAL KUGA (German Coffee Cake with Streusal Topping) Rival Kuga is a variation of Kuchen. Remove cake from oven and let cool 30 minutes. Can regular milk be substituted with a non-dairy milk? Margaret, you asked me about Instant Pot as well. Thank you for your support! Spray your baking dish with Non-Stick spray (or brush with oil) and dust with flour on the bottom. 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